Wednesday, August 12, 2009

Week 11 Delivery

Week 11
July 29th & August 1st

In Your Box:
kale-
chard-
parsley-
basil-
zuchinni-
tomatoes-
leeks-
daikon-
garlic-
potatoes-
beets-
beans-
candy onion-
eggplant-

Thai Eggplant Curry
~3 Tbsp sesame oil
~1Tbsp each of: mustard seeds, sesame seeds, cumin seeds
~1 chopped onion
~2 Tbsp turmeric
~ 2 eggplants
~1 C greenbeans, cut into 1 inch pieces.

1) heat oil over medium heat in a large saucepan or wok. Add seeds until they begin to pop, add onion stirring occasionally.
2) Add eggplant, salt and turmeric.
3) Add ¼ C water, and cook, stirring from the bottom, keep covered.
4) Steam green beans on top until they are bright green.
** Garnish with cilantro

**Serve over brown rice

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