Wednesday, July 8, 2009

Week 7 Delivery

We can't believe it's already July! Especially with chilly nights and cool overcast days. Though, after last week's heat, we're greatful for the break. It's about the end of the greens season-- at least until fall greens come on. We've got zuchinnis this week, and tomatoes will be coming soon! We're preparing for the big garlic harvest too. Derek estimates 2 ½ – 3 tons of garlic to harvest this year! Hope to see you all next weekend at the garlic party!

In Your Box:

fennel- also nice grated in a salad
green shallot-
salad mix-
leek-
garlic scape- traditionally chopped up small and pickled in soy sauce for long-term storage. They are also great grilled.
basil-
kale-
beets-
salad turnips- purpley turnips great raw in salads.
parsley-
zuchinni-
chard-

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